5 Delicious Perch Fish Recipes
Perch fish is a tasty and tender fish that can be cooked in various ways. Here are five delicious and easy Perch fish recipes for you to try:
Five Delicious and easy Perch fish recipes for you to try:-
1. Crispy Fried Perch
Ingredients:
- 500g perch fish (fillets or whole)
- 1 tsp salt
- 1 tsp red chili powder
- 1 tbsp lemon juice
- 1 tbsp ginger-garlic paste
- 1 tbsp gram flour (besan) or cornflour
- 1 tbsp rice flour (for extra crispiness)
- 1 egg
- Oil for frying
Instructions:
- Wash and pat dry the fish. Marinate it with salt, red chili powder, lemon juice, and ginger-garlic paste.
- Let it rest for 15-20 minutes.
- Mix gram flour, rice flour, and egg, then coat the fish well.
- Heat oil and fry the fish until golden and crispy.
- Sprinkle some chaat masala and serve hot with a dip.
2. Spicy Perch Fish Curry
Ingredients:
- 500g perch fish
- 2 onions (finely chopped)
- 2 tomatoes (pureed)
- 1 tbsp ginger-garlic paste
- 1 tsp turmeric powder
- 1 tsp coriander powder
- 1 tsp garam masala
- 1 tsp red chili powder
- Salt to taste
- Fresh coriander leaves
- Oil as needed
Instructions:
- Wash the fish and marinate it with salt and turmeric.
- Heat oil in a pan, fry onions until golden brown, then add ginger-garlic paste.
- Add tomato puree, coriander powder, garam masala, and red chili powder, and cook well.
- Add fish and let it cook for 10-15 minutes on low flame.
- Garnish with fresh coriander and serve with rice or bread.
3. Grilled Perch Fish
Ingredients:
- 500g perch fish
- 2 tbsp olive oil
- 1 tbsp lemon juice
- 1 tsp red chili flakes
- 1 tsp garlic powder
- 1 tsp black pepper
- Salt to taste
Instructions:
- Marinate the fish with all the ingredients and let it rest for 30 minutes.
- Heat a grill pan or barbecue and cook the fish for 10-12 minutes on both sides.
- Once slightly charred and cooked, serve with a spicy dip or lemon wedges.
4. Perch Fish Biryani
Ingredients:
- 500g perch fish
- 2 cups basmati rice
- 2 onions (finely chopped)
- 2 tomatoes (pureed)
- 1 tbsp ginger-garlic paste
- 1 tsp garam masala
- 1 tsp coriander powder
- 1 tsp cumin seeds
- 1 tsp red chili powder
- Salt to taste
- ½ cup yogurt
- Green chilies and mint leaves
- Ghee or oil as needed
Instructions:
- Marinate the fish with salt and red chili powder, then lightly fry it.
- Heat oil in a pan, fry onions until golden brown, then add ginger-garlic paste.
- Add tomatoes, yogurt, and spices, and cook until a thick gravy forms.
- Cook rice separately and layer it with the fish mixture.
- Let it cook on low heat for 10 minutes, then serve hot.
5. Perch Fish Kebabs
Ingredients:
- 500g perch fish (boiled and shredded)
- 2 potatoes (boiled and mashed)
- 1 tbsp ginger-garlic paste
- 1 tsp garam masala
- 1 tsp cumin powder
- 1 tsp coriander powder
- Salt to taste
- Fresh coriander leaves
- 1 egg
- 1 cup breadcrumbs
- Oil for frying
Instructions:
- Mix boiled perch fish with mashed potatoes, spices, and fresh coriander.
- Shape the mixture into kebabs.
- Dip in beaten egg, coat with breadcrumbs, and fry until golden brown.
- Serve hot with mint chutney or ketchup.
These 5 delicious Perch fish recipes will make your meals more exciting! Which one do you want to try first?